Alaabta

  • Longkou Vermicelli oo leh caadooyin macaan

    Longkou Vermicelli

    Magaca:Longkou Vermicelli
    Xidhmada:100g*250bac/kartoon,250g*100bac/kartoon,500g*50bac/kartoon
    Nolosha shelf:36 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL

    Longkou Vermicelli, oo loo yaqaan baasto bean ama baasto dhalada ah, waa baasto dhaqameed Shiinees ah oo laga sameeyay istaarijka digirta mung, istaarijka digirta isku qasan ama istaarijka qamadiga.

  • Sheets Nori badeed la dubay oo loogu talagalay Sushi

    Yaki Sushi Nori

    Magaca:Yaki Sushi Nori
    Xidhmada:50 xaashi ah * 80 boorso / kartoon, 100 xaashi * 40 boorso / kartoon, 10 xaashi * 400 boorso / kartoon
    Nolosha shelf:12 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP

  • Wasabi Japanese Ku dhaji khardal cusub & Horseradish kulul

    Wasabi Paste

    Magaca:Wasabi Paste
    Xidhmada:43g*100pcs/kaartoon
    Nolosha shelf:18 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL

    Paste Wasabi wuxuu ka samaysan yahay xidid wasabia japonica. Waa cagaar waxayna leedahay ur kulul. Cuntooyinka sushi ee Japan, waa xashiish caadi ah.

    Sashimi waxay la socotaa koollada wasabi waa qabow. Dhadhankeeda gaarka ah ayaa yarayn kara urta kalluunka waana lagama maarmaan cuntada kalluunka cusub. Ku dar dhadhanka cuntada badda, sashimi, saladh, dheri kulul iyo noocyada kale ee suxuunta Jabbaan iyo Shiinaha. Caadi ahaan, wasabi waxaa lagu qasaa suugo soy ah iyo khal sushi sida marinade ee sashimi.

  • Temaki Nori Qalajiyey Seaweed Sushi Rice Roll Hand Rolled Sushi

    Temaki Nori Qalajiyey Seaweed Sushi Rice Roll Hand Rolled Sushi

    Magaca:Temaki Nori
    Xidhmada:100 xaashi * 50 boorso / kartoon
    Nolosha shelf:18 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Temaki Nori waa nooc ka mid ah caleen badeed si gaar ah loogu talagalay samaynta sushi temaki, sidoo kale loo yaqaan sushi-gacan-gacan. Caadi ahaan way ka weyn tahay oo way ka ballaadhan tahay xaashida nori ee caadiga ah, taasoo ka dhigaysa mid ku habboon in lagu duubo noocyo kala duwan oo sushi ah. Temaki Nori waa la dubay si kaamil ah, isaga oo siinaya dhadhan qafiif ah iyo dhadhan qani ah, dhadhan macaan oo buuxinaya bariiska sushi iyo buuxinta.

  • Onigiri Nori Sushi Saddex Xagalka Bariiska Kubbada duubayaasha Seaweed Nori

    Onigiri Nori Sushi Saddex Xagalka Bariiska Kubbada duubayaasha Seaweed Nori

    Magaca:Onigiri Nori
    Xidhmada:100 xaashi * 50 boorso / kartoon
    Nolosha shelf:18 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Onigiri nori, oo sidoo kale loo yaqaano sushi saddexagalka bariiska bariiska, ayaa badanaa loo isticmaalaa in lagu duubo oo lagu qaabeeyo kubbadaha bariiska ee Japan ee loo yaqaan onigiri. Nori waa nooc ka mid ah geedo badeed la cuni karo oo la qalajiyey oo loo sameeyay xaashiyo khafiif ah, oo siinaya dhadhan macaan iyo dhadhan yar oo milix ah kubbadaha bariiska. Duubabkaani waa qayb muhiim ah oo ka mid ah abuurista onigiri dhadhan fiican leh oo muuqaal ahaan soo jiidasho leh, cunto fudud ama cunto fudud oo caan ah oo ku jirta cunnada Japan. Waxay caan ku yihiin ku habboonaantooda iyo dhadhankooda dhaqameed, iyaga oo ka dhigaya qayb ka mid ah sanduuqyada qadada Jabbaan iyo sawir-qaadista.

  • Kombu Kelp ee la qalajiyey ee badda ee Dashi

    Kombu Kelp ee la qalajiyey ee badda ee Dashi

    Magaca:Kombu
    Xidhmada:1kg*10 boorso/ kartoon
    Nolosha shelf:24 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Kombu Kelp ee la qalajiyey waa nooc ka mid ah geed-badeedka kelp ee la cuni karo oo caadi ahaan loo isticmaalo cunnada Japan. Waxaa lagu yaqaanaa dhadhanka hodanka ah ee umami waxaana badanaa loo isticmaalaa in lagu sameeyo dashi, oo ah walaxda aasaasiga ah ee karinta Japan. Kombu Kelp ee la qalajiyey ayaa sidoo kale loo isticmaalaa in lagu dhadhamiyo kaydka, maraqyada, iyo maraqa, iyo sidoo kale in lagu daro dhadhan qoto dheer suxuunta kala duwan. Waxay qani ku tahay nafaqooyinka waxaana lagu qiimeeyaa faa'iidooyinka caafimaad ee ay yeelan karto. Kombu Kelp ee la qalajiyey waa la fuuq celin karaa waxaana loo isticmaali karaa noocyo kala duwan oo suxuun ah si kor loogu qaado dhadhankooda.

  • Qaabka Jabbaan Cunto karinta Macaan ee Mirin Fu

    Qaabka Jabbaan Cunto karinta Macaan ee Mirin Fu

    Magaca:Mirin Fu
    Xidhmada:500ml*12 dhalo/kartoon,1L*12 dhalo/kartoon,18L/kartoon
    Nolosha shelf:18 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Mirin fu waa nooc xawaash ah oo laga sameeyo mirin, khamri bariis macaan ah, oo lagu daray maaddooyinka kale sida sonkorta, cusbada, iyo koji (nooc caaryada loo isticmaalo halsano). Waxaa caadi ahaan loo isticmaalaa karinta Japan si loogu daro macaan iyo qoto dheer oo dhadhan suxuunta. Mirin fu waxa loo isticmaali karaa glaze ahaan hilibka la dubay ama la dubay, xawaash ahaan maraqa iyo fuudka, ama marinada cuntada badda. Waxay ku darsataa taabasho macaan oo macaan iyo umami cuntooyin kala duwan.

  • Sisinta Madoow ee Dabiiciga ah ee la dubay

    Sisinta Madoow ee Dabiiciga ah ee la dubay

    Magaca:Abuurka Sisinta
    Xidhmada:500g*20kiish/kartoon,1kg*10bac/kartoon
    Nolosha shelf:12 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL

    Sisinta cad ee la dubay waa nooc sisinta ka mid ah oo la dubay si dhadhankeeda iyo udgoonka loo kordhiyo. Abuurkaan waxaa caadi ahaan loo isticmaalaa cunnada Aasiya si loogu daro dhadhanka iyo dhadhanka suxuunta kala duwan sida sushi, saladh, shiilan, iyo alaabta la dubay. Markaad isticmaaleyso iniinaha sisinta, waxaa muhiim ah inaad ku kaydiso weel hawo-mareen meel qabow oo qallalan si aad u ilaaliso curisnimadeeda ugana ilaaliso inay soo noqdaan.

  • Sisinta Madoow ee Dabiiciga ah ee la dubay

    Sisinta Madoow ee Dabiiciga ah ee la dubay

    Magaca:Abuurka Sisinta
    Xidhmada:500g*20kiish/kartoon,1kg*10bac/kartoon
    Nolosha shelf:12 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL

    Sisinta cad ee la dubay waa nooc sisinta ka mid ah oo la dubay si dhadhankeeda iyo udgoonka loo kordhiyo. Abuurkaan waxaa caadi ahaan loo isticmaalaa cunnada Aasiya si loogu daro dhadhanka iyo dhadhanka suxuunta kala duwan sida sushi, saladh, shiilan, iyo alaabta la dubay. Markaad isticmaaleyso iniinaha sisinta, waxaa muhiim ah inaad ku kaydiso weel hawo-mareen meel qabow oo qallalan si aad u ilaaliso curisnimadeeda ugana ilaaliso inay soo noqdaan.

  • Xawaash degdeg ah oo Jabbaan ah Granule Hondashi Soup Stock Powder

    Xawaash degdeg ah oo Jabbaan ah Granule Hondashi Soup Stock Powder

    Magaca:Hondashi
    Xidhmada:500g*2bac*10sanduuq/kartoon
    Nolosha shelf:24 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL

    Hondashi waa nooc ka mid ah saamiyada hondashi ee degdega ah, kaas oo ah nooc ka mid ah maraq Jabbaan ah oo laga sameeyay maaddooyinka sida flakes bonito ee la qalajiyey, kombu (badeed badeed), iyo boqoshaada shiitake. Waxaa caadi ahaan loo isticmaalaa karinta Jabbaan si loogu daro dhadhan umami macaan maraqa, maraqa, iyo suugada.

  • Sonkorta Madow ee Qaybaha Sonkorta Crystal Black

    Sonkorta Madow ee Qaybaha Sonkorta Crystal Black

    Magaca:Sonkor madow
    Xidhmada:400g*50 boorso/ kartoon
    Nolosha shelf:24 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Sonkorta Madow ee Qaybaha, oo laga soo dheegtay Sonkorta Dabiiciga ah ee Shiinaha, ayaa si qoto dheer ugu jecel macaamiishu soo jiidashada gaarka ah iyo qiimaha nafaqo ee qani ah. Sonkorta Madow ee Qaybaha waxaa laga soo saaray casiir sonkor tayo sare leh iyadoo loo marayo tignoolajiyada wax soo saarka adag. Waa midab madow madow, miro leh oo dhadhan macaan, taas oo ka dhigaysa saaxiib aad u fiican cunto karinta iyo shaaha guriga.

  • Sonkorta Brown ee Qaybaha Sonkorta Jaallaha ah

    Sonkorta Brown ee Qaybaha Sonkorta Jaallaha ah

    Magaca:Sonkorta Brown
    Xidhmada:400g*50 boorso/ kartoon
    Nolosha shelf:24 bilood
    Asal ahaan:Shiinaha
    Shahaado:ISO, HACCP, XALAAL, Kosher

    Sonkorta Brown ee Pieces, oo ah cunto macaan oo caan ah oo ka timid Gobolka Guangdong, Shiinaha. Lagu farsameeyay iyadoo la isticmaalayo habab Shiinees ah oo soo jireen ah iyo sokorta bakoorada oo si gaar ah loo soo saaray, bixintan cad, saafi ah, iyo macaan ayaa caan ka dhex dhigtay macaamiisha gudaha iyo dibaddaba. Marka laga soo tago inay tahay cunto fudud oo lagu farxo, waxay sidoo kale u adeegtaa xawaash aad u fiican oo loogu talagalay boorash, kor u qaadida dhadhankeeda iyo ku darista taabashada macaan. Qabo dhaqanka qani ah iyo dhadhanka macaan ee Sonkorta Brown ee Qaybaha oo kor u qaad khibradahaaga cunto karinta.